Comments on: Fish Wednesday: Blue Bayou Edition http://www.nerdseyeview.com/blog/2007/06/27/fish-wednesay-blue-bayou-edition/ a camera, a passport, a ukulele Sat, 11 Feb 2012 16:00:34 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Steph http://www.nerdseyeview.com/blog/2007/06/27/fish-wednesay-blue-bayou-edition/comment-page-1/#comment-44386 Steph Thu, 28 Jun 2007 18:54:27 +0000 http://www.nerdseyeview.com/blog/?p=652#comment-44386 Oh, that just sounds too good... Now I'm hunngry! Oh, that just sounds too good… Now I’m hunngry!

]]> By: pam http://www.nerdseyeview.com/blog/2007/06/27/fish-wednesay-blue-bayou-edition/comment-page-1/#comment-44377 pam Thu, 28 Jun 2007 15:55:48 +0000 http://www.nerdseyeview.com/blog/?p=652#comment-44377 @Mary Beth: The CHEAP kind, of course! It's Henry's, the Summer Wheat. Which, by the way, makes a NICE lemon beer. @Mary Beth: The CHEAP kind, of course! It’s Henry’s, the Summer Wheat. Which, by the way, makes a NICE lemon beer.

]]> By: Mary Beth LaRue http://www.nerdseyeview.com/blog/2007/06/27/fish-wednesay-blue-bayou-edition/comment-page-1/#comment-44374 Mary Beth LaRue Thu, 28 Jun 2007 15:06:23 +0000 http://www.nerdseyeview.com/blog/?p=652#comment-44374 This looks delicious. What kind of beer? This looks delicious. What kind of beer?

]]> By: food Freak http://www.nerdseyeview.com/blog/2007/06/27/fish-wednesay-blue-bayou-edition/comment-page-1/#comment-44362 food Freak Thu, 28 Jun 2007 11:45:31 +0000 http://www.nerdseyeview.com/blog/?p=652#comment-44362 Hi Pam. I find your site witty and well written. I had blackened fish last night although I used shark. I cook every night and am interested in getting involved with some of the blogs I have been reading, including almost foodies. Since I cook every night I thought it would be great to share on a blog of my own. I would be honored by your feedback. http://albanyfoodfreak.blogspot.com/ Thank you, ff Hi Pam.

I find your site witty and well written. I had blackened fish last night although I used shark. I cook every night and am interested in getting involved with some of the blogs I have been reading, including almost foodies. Since I cook every night I thought it would be great to share on a blog of my own. I would be honored by your feedback.
http://albanyfoodfreak.blogspot.com/

Thank you,
ff

]]>