Strawberry Cheesecake

Cheesecake

I have been very sad lately.

First there was the seemingly unnecessary departure from Hawaii just when it was starting to get good.  I lie. It was good from the day we arrived and it wasn’t totally unnecessary to return to the mainland, after all, a person has to earn money, not just spend it. I was blue on the plane on the way home and it did not help that we returned to perfectly awful weather. That’s moderated a little, though according to our local weather guru, the June gloom is on the way. What I’m saying is that we were in Hawaii and then we weren’t, and it hasn’t yet turned to the time of year when Seattle is the most perfect place on the planet. It will, it does that every year just so you won’t leave in a snit.


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Sweet Baked Heaven

I blame living in Austria for my obsession — it’s more of an illness, really. After all, a nation that comes up with a cake that involves first baking a cake, grinding it into crumbs and then cooking the crumbs in whole milk and butter is a nation that takes cake seriously. Austria is home …


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Dear Bakery Nouveau: I Love You.

I thought it was a passing crush, nothing more than a blush of affection based in giddiness around our departure from Capitol Hill for the broader reflective light of West Seattle. But as time has passed and I’ve visited over and over, my feelings have deepened and now, there is no denying it. Bakery Nouveau, …


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