Food, cooking, eating
We don’t always dish up a plate of seafood for Fish Wednesday, sometimes, we actually put on our shoes and go look at fish in some kind of habitat. We are unspeakably lucky to be near Lincoln Park, a beautiful stretch of beach (and more) – it takes 20 minutes to walk from our front …
In spite of the shocking amount of nonsense information I keep in my head – the chord sequence to Roxy Music’s More than This, a good deal of the poetry in Alice in Wonderland, many, many one liners from The Simpsons, and a warehouse of shoe boxes stuffed with mental images from my travels – …
I’m a sucker for an exotic cookbook. Our stunning variety of ethnic grocery stores means that here in Seattle, we are able to fearlessly ferret out the bizarre and nonstandard ingredients. And our diverse community means that even the local Safeway has quite an impressive selection of ethnic foods. A good thing, diversity is. I’m …
In it’s pure dark form, chocolate has indeed been shown to be “heart smart,” with more antioxidants than black tea or red wine, as well as lots of magnesium, iron, and potassium (all vital to women’s health). It can also ease anxiety and depression, as it contains serotonin and theobromine, which act on brain receptors …
My fondness for far away places means that my comfort foods are a bizarre smorgasbord of Indian and Asian style curries, European baked goods, taco truck carbohydrates, and mundane supermarket standards like Crackin’ Oat Bran (the crack cocaine of cereals), mac and cheese, and Snyder’s pretzels. Mr NEV, bless him, has come to embrace the …
With family in Portland and Eugene, we spend an unlikely amount of time buzzing up and down the I-5 corridor. If I’m flying solo, I take the train and pack a picnic, but with just one extra person it’s cheaper to drive, though a bit of a bore after the 37th time. Coffee isn’t just …